Chicken Piroshki Recipe
Chicken Piroshki Recipe
Chicken Piroshki is a baked or fried yeast-leavened dough stuffed with Chicken that originated in Russia. This dish is similar to dumplings and is served in different countries with different filling ingredients. Today at Takrecipe, we will show you how to make this delicious comfort food in your kitchen.
Read moreCarrot Halwa Recipe
Carrot Halwa Recipe
Carrot halwa is one of the most simple and sweet Iranian halwa we can use as a dessert. Carrot halwa is always famous because of its lovely color.
Read moreFesenjan stew Recipe
Fesenjan stew Recipe
This delicious stew has many varieties, the most popular of which are the following. The most popular types of Fusanjan stew include Fusanjan with roast beef, Fusanjan with duck, Fusanjan with chicken and Fusanjan with turkey meat.
Read morecelery stew recipe in persian style
celery stew recipe
Celery stew is one of the most popular and genuine Iranian stews, which is very similar to Ghormeh sabzi stew. Unfortunately, this food isn’t often seen on Iranian tables and most people prefer Ghormeh sabzi stew to Celery stew; but you’ll be amazed with this stew’s unique taste. Just once make this stew at home and be sure that all family members and guests fall in love with it.
Read moreHow to prepare Ghormeh Sabzi stew
How to prepare Ghormeh Sabzi stew
Ghormeh Sabzi stew is one of the traditional and authentic Iranian dishes that is not only very popular among Iranians but also has many fans outside of Iran. The most popular types of vegetable stew in different regions of Iran are Tehrani vegetable stew, Gilani vegetable stew, Southern vegetable stew and Turkish or Tabriz vegetable stew, which are slightly different in terms of ingredients.
Read moreGhorme sabzi stew Tahchin
Ghorme sabzi stew Tahchin
Tehchin Ghormeh Sabzi is one of the most delicious and popular Iranian dishes that can be a good choice for lovers of Ghormeh Sabzi stew.
Read moreapple jam Recipe
apple jam Recipe
Apple jam is one of the many delicious and widely used jams around the world that you can use in addition to breakfast or evening pastry.
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